Growing Fortitude

High expectations & delicious results at Red Wagon Farms Imagine training a whole new workforce every year. Would your business survive? What if you also had to overcome weather conditions, bug sieges and changing consumer tastes?  It takes real fortitude for farmers to come back each season. For Wyatt Barnes and Amy Tisdale of Red Wagon Farm all those challenges are coupled with very high standards.  “Amy & I really really care about quality. We’ve done…

Farming’s Next Generation

MetaCarbon Organic Farm on regenerative farming, community and partnership. ToMarket is, at its most basic, a way to Find Better Food. We’re here to connect chefs, farmers, and local purveyors of all sorts. And to make those connections effortless.  We meet passionate food industry people all the time. But unless they’re social media gurus or PBS stars their stories aren’t widely shared. Their hard work is rarely noticed and widely underappreciated. So, here are their…